Tuesday, May 16, 2017

Ham and Cheese Sliders

Sandwiches:
24 White Dinner Rolls
1/3 c mayo
1/3 c miracle whip
24 pieces of good honey ham
24 pieces of Swiss cheese (enough for a layer on each roll)

Sauce:
1/2 c butter, melted
1 Tbs poppy seeds
1 1/2 Tbs yellow mustard
1 Tbs minced onion, or shake in some onion powder
1/2 tsp Worcestershire sauce

Preheat oven to 350.
Mix the mayo and miracle whip in a little bowl.  Split rolls and spread on insides.  Place ham and cheese and close roll.
Place in 9x13 pans or jelly roll, close together.
Mix the sauce ingredients and pour over the tops of each sandwich (about 1/2 Tbs on each roll).  Let it sit for about 10 minutes.

Cover and Bake for 12-15 minutes until cheese is melted.  Uncover and bake 2 minutes more until tops are golden and a little crispy.

From our recipe club.

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