1/4 c butter, cubed
6 medium golden delicious apples, peeled and thinly sliced
1/4 c water
1/3 c sugar (brown/white)
1/2 tsp cinnamon
In a large skillet, heat butter over medium-high heat; sauce apples for 1 minute.
Add water, bring to a boil. Stir in sugar and cinnamon.
Reduce heat; simmer, covered, until apples are tender, 10-12 minutes, stirring occasionally.
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