Monday, January 18, 2021

Pumpkin Pancakes

2 c flour (white wheat)

2 Tbs sugar

4 tsp baking powder

1 tsp salt

1 tsp cinnamon

2 c milk

4 slightly beaten egg yolks

1 c canned pumpkin

4 Tbs oil

4 stiffly beaten egg whites


Sift together flour, sugar, baking powder, salt, and cinnamon.  

Combine milk, yolks, pumpkin, and butter.  

Add to dry ingredients, stirring just until flour is moistened.  Fold in egg whites.  

*From Janeen

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