Horchata

1 c rice
5 c water
1/2 milk
1/2 Tbs cinnamon
1/2 Tbs vanilla
2/3 c sugar

Combine rice and water in blender.  Blend 1 min. 
Let sit for at least 3 hours at room temperature.
Strain rice and discard.  Stir milk, cinnamon, vanilla, and sugar into the rice water.
Chill and stir before serving.