Pizza Crust:
1 pizza 2 pizzas
1 c warm water 2 c water
1 tsp sugar 2 tsp sugar
1 Tbs yeast 2 Tbs yeast
1 tsp salt 2 tsp salt
1 Tbs oil 2 Tbs oil
2 1/2 c flour ~5 c flour
Place water, yeast, and sugar in bowl. Let it sit. Add oil, salt, and flour. Stir. Knead in bowl. Roll out on a pizza pan and let rise as you put on the toppings. *
*OR let crust rise 15 min and bake at 400 for 5 min. Then add toppings and bake at 400 for 15-17 min.
Sauce: (Enough for 2 pizzas)
16 oz tomato sauce
1 tsp salt
1 tsp sugar
2 tsp basil
1 tsp oregano
1 tsp garlic powder
1/2 tsp onion powder
Toppings:
Mozzarella and cheddar cheese
Pepperoni
1/2-3/4 lb ground beef cooked with onions
fresh tomato slices
green pepper slices
onions
No comments:
Post a Comment