Nicole's Brownie's

 Cream together:

• 4 eggs, well beaten
• 2 c sugar
• 1 stick butter

Then add:

• 2 tsp vanilla
• 1 1/2 c flour
• dash of salt
• 1/4 c cocoa

Mix well then pour into a greased 9x13 pan.  

Add to top:

• chocolate chips
• nuts
• coconut

Bake at 350 for 25-30 min.

*Double for a sheet pan

*From Nicole Smith

Instant Pot Rice

 White:

• White: 
• 1:1, plus a little
• Push "porridge/rice"
• or 4 min on high pressure
• Release naturally or instantly 
• Brown:
• 2 c rice, 2 3/4 c white
• 22 min on high pressure
• Release naturally 

Chocolate Chip Cookie Bars / Mrs. Field's Cookies

 Preheat oven to 375

Cream together in Bosch:

• 1 c butter
• 1 c sugar
• 1 c brown sugar

Add:

• 2 eggs
• 1 tsp vanilla

In separate bowl mix:

• 2 c flour
• 2 1/4 c oats for bars or 2 1/2 c for cookies:  measure, then grind in blender until flour-like 
• 1 tsp salt
• 1 tsp baking powder
• 1 tsp soda

Add dry ingredients to wet and then mix using pulse motion.

Add and pulse again:

• 12 oz chocolate chips (or take out about a 1/2 c and add 1/2 c m&ms to the top)
• 1 1/2 c chopped nuts (opt)

Cookie bars:  bake in lined or sprayed jelly roll pan for 15 min.  (17 min in old oven)

Cookies:  Make golf ball size cookie mounds, place 2" apart on lined cookie sheet for 8-10 min.

(From Amy Street)